All Recipes

Microwave mango Banji

It's so hot in summer. It's torture to fry the Morinda skin beside the gas stove. So I bought a special mold for microwave oven. It's very convenient. -

15 Steps

Light Cheesecake

For the baby. Take notes

1 Steps

Shuflei light cheesecake

Eat while it's hot. What you can taste more is shuflei's softness and softness. It's easy to melt at the entrance. And then taste it after one night's cold storage. You can taste more cheese's fragrance and delicacy. In fact, it's uncle Chez who... ...

13 Steps

Meat Basil sausage breakfast bread

It's said that basil is a magical plant. It not only has a high nutritional value, but also can bring a icing on the cake taste to ordinary food. The sausage with basil has a lot of refreshing taste in a moment. The perfect combination of basil ... ...

11 Steps

Cream Cranberry Scone

Cranberry contains vitamin C and rich pectin. It can nourish and beautify the face, improve constipation, and help discharge toxins and excess fat in the body.

8 Steps

Black sesame bread

When I was a child, I always liked to eat Ma Zhen in my hometown. The outer skin was crispy, the inside was empty, the edge was full of brown sugar. It was super delicious, but because it was very tedious, the success rate was low, and the grass... ...

12 Steps

Q delicious doughnut with Masheng

That day, the little guy was in the mall. He saw the lovely doughnut. When he saw it, he was tempted. He ate more safely. Today, he started to make it. Add some white shark mash bread powder. It tastes more chewy and delicious.

17 Steps

Kori cake

For lunch, the best choice is the simplest dessert

7 Steps

[no bake cake] blueberry gradual frozen cheese cake blueberry Mousse

My friend brought blueberry sauce from Japan. So I immediately thought of making blueberry frozen cheese to have a good look at the gradient color.

11 Steps

Betel

Bagel is a bread with low fat, cholesterol and fermentation. Its special toughness and flavor are unique.

14 Steps

Children's fun sugar flipping biscuit+

I really like all kinds of shapes that can be made by turning sugar. Finally, I have time to try them. First, I'll start with simple ones. Turning sugar and bottoming. Icing painting. I'm having a lot of fun ~ -

12 Steps

Fig Sikang

Scone is a traditional British snack. Scone is a snack suitable for afternoon tea or one or two in the morning. It's also a good choice. And the production is simple. Suitable for novice operation. -

14 Steps

A must for beginners of basic baking - almond horn Cranberry biscuit

Cranberry biscuit. The success rate of baking is very high. It can also make creative combination with different ingredients. Use Cranberry + seasonal combination to make the most suitable taste.

11 Steps